Home Menu Contact
Main Menu Kids Menu Liquor Menu

STARTS

Charcuterie

House selection of cured meats & farm cheeses with pickled veg, mixed nuts & toasted MJ Breads - 12

Cheddar Fondue

Warm MJ pretzel, apple slices & sausage - 11

Corn Dog Poppers

With ballpark mustard - 6

Deviled Egg Dip & Chips

Topped with Tenderbelly bacon & gorgonzola - 7

Ceviche

Citrus marinated white fish & shrimp with cucumber, tomato, onion, Serrano chiles & cilantro with house made chips - 11

Loaded Chips

Stacked chips with caramelized onion, bacon, blue cheese & chipotle sauce - 9

Russian Roulettes

Seasonal peppers sautéed in lemon & olive oil. Some are hot & some are not! - 5

 

 

FROM SCRATCH SOUP

Cup 2.75 / Bowl 5.50

 

SOUP & SALAD DUO

Your choice of any half salad and a
bowl of soup - 9.50

 

SALADS

Country Vegetable Chop

Spring greens, kale, brussel sprouts, corn, snap peas, tomatoes, carrots, radish, avocado & a hard boiled egg in a buttermilk ranch dressing topped with crispy okra - 9

Fattoush Salad

Chopped romaine with grilled pita, cucumbers, tomatoes, olives, red onion, radish, butterbeans & feta in a garlic lemon vinaigrette - 9

Kale Caesar

Shredded romaine & kale with cheddar biscuit croutons, avocado, celery & crispy capers - 9

Hong Kong Chicken Salad

Chopped romaine, Napa cabbage, snap peas, carrots, red bell pepper, cucumber & Fresno chiles tossed in a spicy vinaigrette topped with crispy won tons - 11

Mixed Grain Salad

Black quinoa, kamut, pearled barley, roasted butternut squash, oven dried tomatoes, carrots, zucchini, baby beets, currants & goat cheese with orange basil vinaigrette - 9

+ Grilled Chicken 3

+ House Smoked Salmon 4

+ Grilled Shrimp 4

 

SANDWICHES & BURGERS

(Includes Your Favorite Side)

Grilled Chicken Sandwich

Spicy curry-rubbed chicken breast with mango jalapeno mayo, shaved red onion, spring greens & tomato on a MJ hoagie roll - 11

Porkwich

Pulled pork, Tenderbelly braised ham & smoked bacon layered with gold sauce & crunchy coleslaw on a buttermilk bun - 12

Crab Cake BLT

Jumbo lump crab cakes with Tenderbelly bacon, lettuce & tomato with a whole grain mustard remoulade - 15

Banh Mi White Fish Sandwich

Grilled white fish with a honey-soy glaze, carrots, cucumber & cilantro with spicy sambal mayo - 13

Backyard Burger*

Windsor Style: sharp cheddar, shredded iceberg, garlic aioli, tomato, caramelized onion
or Classic: sharp cheddar, shredded iceberg, tomato, onion & pickle - 11

Bacon Cheeseburger*

Sharp cheddar, caramelized onion, Tenderbelly bacon, Windsor steak sauce - 12

Pastrami Reuben

Roasted pastrami with sauerkraut, Emmenthaler cheese & Russian dressing on a toasted marble rye bun - 11

Brown Bag Chicken Sandwich

Pulled chicken salad with oven dried tomatoes, toasted hazelnuts & herbs topped with avocado, watercress & green goddess goat cheese - 10

 

SIDES 3

Farmer’s Market Veg

Mac & Cheese

Chopped Kale Salad

French Fries

Savoy Cabbage Cole Slaw

House Chips

Simple Mixed Greens

Fried Okra

Jo’s Church Potatoes

Roasted Veg

 

THE MAIN DISH

Steak Frites

Grilled 8oz Flatiron steak with Windsor steak sauce & french fries - 19

Picnic Kebobs

Chicken, pork, shrimp, & mixed veggie with spicy pepper dip, gold sauce & warm grilled pita - 13

Mediterranean Salmon

Seared salmon with tzatziki, olive & caper relish & roasted vegetables - 17

New Orleans Style Pork Ribs

Slow roasted baby back ribs with Artis’ BBQ sauce & cheddar biscuit served with your favorite side- 15

 

*Consuming raw or undercooked meats may increase your risk of food borne illness, especially if you have certain medical conditions. Our hamburgers are cooked to order

 

CHURN

Serving homemade ice cream, signature sundaes & treats right next door!

 

BEVERAGES

Soda

Coke
Diet Coke
Sprite
Root Beer

Tea & Fresh Juice

Iced Tea
Lemonade
Arnold Palmer
Hot Tea
Blackberry Lemonade

Coffee

Coffee
Espresso
Cappuccino
Caffé Latte
Caffé Mocha

Sparkling Water

 

 

COCKTAILS 9

No. 89

Grey Goose Pear, Domaine de Canton Ginger, Organic Pear Nectar, Samuel Smith Cider

No. 22

Hangar One Raspberry, Hangar One Blueberry, Fresh Blackberry, Lemonade

No. 29

Death’s Door Gin, Celery Bitters, Fresh Lime, Dr. Brown’s Cel-Rey Soda

No. 01

Tito’s Handmade Vodka, Watermelon Agua Fresca, Vanilla-Mint Syrup, Orange Bitters

No. 76

Sauza Blanco Tequila, Solerno Blood Orange Liqueur, House Blood Orange Sour

No. 17

Effen Cucumber Vodka, Green Tea Syrup, Fresh Cucumber, Mint

No. 63

Buffalo Trace Bourbon, Fresh Grapefruit,
Honey Syrup

No. 59

Sazerac Rye, Rothman & Winter Orchard Apricot, Whiskey Barrel Bitters, Fresh Lemon

 

WINE ON TAP

Lioco , Chardonnay, Sonoma, 2010, 10

Gotham Project, Riesling, Washington, 2009, 9

Palmina, Pinot Grigio, Santa Barbara, 2010, 9

Silvertap , Sauvignon Blanc, Sonoma , 2010, 8

 

Sean Minor, Pinot Noir, Carneros, 2009, 11

Free Flow, Zinfandel, Sonoma , 2009, 9

Silvertap, Cabernet, Alexander Valley, 2008, 10

Lioco, Red Blend, Mendocino, 2010, 9

 

DRAFT BEER

2.50 Shorty / 5 Pint / 7.50 Pitcha

Stella Artois, Lager, Belgium

Pilsner Urquell, Pilsner, Czech Republic

Hoegaarden, Whit, Belgium

Oskar Blues Dale's Pale Ale,
American Pale Ale, Colorado

Dogfish Head, Chicory Stout, Delaware

Odell, India Pale Ale, Colorado

Four Peaks Kiltlifter, Scottish Ale, Arizona

Deschutes Black Butte, Porter, Oregon

 

BOTTLED BEER

Oskar Blues Mama's Little Yella, Pilsner, 12 oz can, 5

Dogfish Head My Antonia, Double
Pilsner, 25.4 oz, 12

Four Peaks 8th Street Ale, Pale Ale, 12 oz, 5

Bear Republic Racer 5, India Pale Ale, 12 oz, 5

Port Brewing Wipeout, India Pale Ale, 22 oz, 9

Orval, Trappist Ale, 11.2 oz, 10

Green Flash Le Freak, Belgian IPA, 22 oz, 11

Ayinger Celebrator, Doppelbock, 12 oz, 7